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    You are in: Home / Low-cholesterol / Zuchinni Pasta With Marinara Sauce (Low Fat Raw Vegan) Recipe
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    Zuchinni Pasta With Marinara Sauce (Low Fat Raw Vegan)

    Zuchinni Pasta With Marinara Sauce (Low Fat Raw Vegan). Photo by Mindelicious

    1/1 Photo of Zuchinni Pasta With Marinara Sauce (Low Fat Raw Vegan)

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Mindelicious's Note:

    No oil, salt, allium family, none of the extra stuff! Straight deliciousness!! You can also try cucumber "noodles" or even some prefer celery noodles!! Celery is easier if you don't have a spiralizer - just follow around the curve with the veggie peeler.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Blend the first 5 ingredients until smooth!
    2. 2
      Pour the sauce over the "noodles" and garnish with basil or even chopped tomatoes if you like.

    Ratings & Reviews:

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    Nutritional Facts for Zuchinni Pasta With Marinara Sauce (Low Fat Raw Vegan)

    Serving Size: 1 (514 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 285.9
     
    Calories from Fat 32
    11%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 967.3 mg
    40%
    Total Carbohydrate 62.1 g
    20%
    Dietary Fiber 17.8 g
    71%
    Sugars 26.8 g
    107%
    Protein 16.8 g
    33%

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