White & Wild Rice Pilaf

Submitted by BeccaB3c

"Oh, I just love rice pilaf! This one is from a Swanson Broth Creative Cooking recipe pamphlet. Just remember that the broth is already diluted, so don't add water! Also, feel free to add other herbs of your choice."

 

• Ready In: 1hr 10mins
• Ingredients: 9
• Serves: 6

ingredients

• 14.79 ml olive oil
• 1 large onion, chopped
• 236.59 ml chopped carrot
• 236.59 ml sliced celery
• 2 garlic cloves, minced
• 118.29 ml uncooked wild rice
• 2 (793.78 g) can swanson vegetable broth
• 236.59 ml uncooked long-grain white rice
• 29.58 ml chopped fresh parsley

directions

1. Heat oil in a large nonstick skillet.
2. Add onion, carrots, celery and garlic and cook until tender.
3. Add wild rice and broth.
4. Heat to a boil.
5. Cover and cook over low heat for 25 minutes.
6. Add white rice.
7. Cover and cook over low heat for 20 minutes or until done.
8. Stir in parsley.

Reviews

[Danielle E.]

This is a great basic recipe that you can easily tweak to your taste and is just so easy to make, period. I doubled the recipe by using 7 cups water with chicken stock granules, 1 cup wild rice blend, 21/4 cups jasmine rice. I added just a bit of thyme and basil and used mushrooms with the other veggies. If you like your wild rice less crunchy, add 5-10 minutes to that first 25. It was my first time using this recipe and first time making pilaf and it turned out perfect. Exactly how rice pilaf should taste. I will be making this regularly for sure.

 

[Brenda83]

Very good. I will make this again but with less wild rice as mine was too crunchy for my taste.

 

[Bev I Am]

This was just what I was looking for to go with my salmon tonight! Perfect for a weeknight's supper. Simple and delicious. I followed your directions exactly for perfect results. Thanks, Bec!

 

[Jenny M.]

Delicious! I used a wild rice blend and butter instead of olive oil. My whole family enjoyed it and I will be making it again!

 

[Seeyouglow]

Tried this recipe and loved it! Cooked the wild rice a few extra minutes but otherwise made no other adjustments.