I absolutely LOVED this blueberry syrup. It is so quick and easy to make and tastes great. This is so much better than the store bought blueberry syrup. I love flavored syrups but thought I couldn't have it any more since being diagnosed with Type 2 diabetes. Now I can treat myself to blueberry syrup again. Thanks for the great recipe, Melanie. Made for 2011 All You Can Cook Buffet.
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I made half the recipe (4 servings) but used raspberries that I had to use up. I cut the Splenda to 1/4 cup and mashed the berries up. This was great on my toaster waffles this morning. Since it is so low in calories I made 2 servings out of it. Thanks for posting Melanie. Made for Choose Your Event Party.
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