Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Low-cholesterol / Weight Watchers 1pt Soup Recipe
    Lost? Site Map

    Weight Watchers 1pt Soup

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

    Sort by:

    • on April 30, 2007

      This was oustanding compared to other weight watchers soup recipes I have made.So much flavor- but after talking to other WW's I am counting it as 3 pts due to corn, brans & pasta which aren't free foods. I added the garlic powder and shredded a teensy bit of fresh parmesan cheese on my bowl and was surprised how full I was after I finished. Will make again & again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 20, 2006

      Very good, the only thing I changed was adding Pinto Beans instead of Kidney Beans. Will do again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2010

      This wasn't as great as I had hoped for it to be, but it still had a bit of flavor. Makes a lot of soup!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2007

      As an FYI, the point calculator on the WW website gives this 5 points per serving.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2007

      I was really suprised how tasty this was and I didn't even have the exact right stuff. I used 1 cn condensed minestrone and vegetable soup (mmm good) with the water added 1 quart of home stewed tomatoes that I quickly pureed. I can of corn and 1 cn kidney bns. I added garlic salt and waited. Very flavorful and filling!! Thanks!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2006

    • on September 21, 2006

      This was better than I thought it would be. Of course, I did add a tiny bit of olive oil and sauteed the garlic before adding the cans of vegies (used frozen corn) and soups. I'll prepare this again and again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Weight Watchers 1pt Soup

    Serving Size: 1 (362 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 259.1
     
    Calories from Fat 43
    16%
    Total Fat 4.8 g
    7%
    Saturated Fat 0.8 g
    4%
    Cholesterol 1.0 mg
    0%
    Sodium 1832.7 mg
    76%
    Total Carbohydrate 46.1 g
    15%
    Dietary Fiber 6.9 g
    27%
    Sugars 11.7 g
    47%
    Protein 11.7 g
    23%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites