Watermelon Ice Cubes

Submitted by Mamas Kitchen Hope

"Fun treat that uses up that leftover watermelon!"

 

• Ready In: 5mins
• Ingredients: 6
• Yields: 24 ice cubes
• Serves: 4

ingredients

• 1 1⁄2 cups watermelon, seeded and diced
• 1⁄2 cup water
• 1 tablespoon honey
• 1 tablespoon fresh lemon juice
• 1 tablespoon sugar
• 24 small mint leaves

directions

1. Combine watermelon, water, honey, lemon juice and sugar in a blender or food processor. Process until smooth.
2. Place mint leaves in ice trays. Pour watermelon mixture into ice trays. Freeze.

Reviews

[Mortinus]

This recipe is delicious and really creative. The mint leaves were very difficult to get evenly dispersed in each cube... so instead I placed one mint leaf at the bottom of each ice cube tray, so it comes out on top! This looks more uniform for my OCD-like need to have things be uniform ^^