Sorry this did not "bind" the brownie mix together, it was very crumbly unfortunately. Maybe with some tweaks it might work better or just not in a brownie mix.
I made a triple batch of this to use in place of three eggs in a cake mix. The cake turned out well and baked fine, but the egg substitute left a nasty bitter aftertaste. I don't think I'll use it again.
This saved my life in a cake i was making, though it did thicken the batter. Thanks, though.
just used it in a cookie recipe and turned out great!!
I used this vegan egg replacer to make your vegan cornbread that I love so much and it turned out perfectly! You can't tell egg wasn't used. I will us this for a vegan cooking demonstration this weekend. Thanks!