Troy's Frosty Fruit Smoothie

Southernhopsing's Note:

This frosty non-dairy delight is the standard breakfast in our home every weekend year-round. Frozen fruit (no sugar added) makes for convenience and frostiness. The fresh bananas give it its thick, creamy texture. Couple this smoothie some almonds or pecans on the side, and I suspect this must be a taste of heaven. It makes a blender full and tastes best when made fresh. If you happen to have any leftovers, pour them into freezer pops for a healthy and yummy snack the kids will love. Be creative and use whatever fruits you happen to love. Measurements are approximate, we just fill up the blender. :)

• Total Time: 10 mins
• Prep Time: 10 mins
• Cook Time: 0 mins

Ingredients:

Serves: 5-6

Yield: 8.0 cups

• 2 bananas , peeled
• 2 cups strawberries , whole frozen
• 1 cup blueberries , whole frozen
• 2 cups peaches , sliced frozen
• 2 cups pears , frozen sliced
• 3 ½ cups orange juice

Directions:

1. Quarter bananas into bottom of blender, add the rest of your fruit and pour in juice. Cover and blend until frosty and smooth. If it's too thick, add a little more juice.