Tropical Fruit Roll-Ups

"This is from the recipe booklet that came with my dehyrdator. It makes awesome fruit roll-ups! The cooking time is the drying time."
 
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Ready In:
4hrs 10mins
Ingredients:
2
Serves:
8-10
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ingredients

  • 6 ripe bananas, peeled and cut into pieces
  • 1 orange, peeled and quartered
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directions

  • In a blender mix all ingredients until pureed.
  • Pour mixture onto fruit roll sheets made for your dehydrator.
  • Dry in a food dehydrator at 135F for 4-8 hours or until leathery and pliable.
  • Remove from the sheets while still warm.
  • Cool completely, cut into desired number of pieces and roll in plastic wrap. Store in an airtight container.

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