Tostones, or Fried Banana. (Venezuela)

Total Time
25mins
Prep
15 mins
Cook
10 mins

I always ate this when I was a child, and now too. Is a good snack from Venezuela.

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Ingredients

Nutrition

Directions

  1. peel the banana.
  2. cut into 2 cm cylinders.
  3. fry these cylinders until the banana is a pale yellow colour.
  4. remove from the heat.
  5. place on a non-porous surface and using a glass or a plate you squash the plantain to make circles about half a Cm. thick.
  6. Use salt to your own taste and fry until they are crispy.
  7. Serve hot with guasacaca sauce or garlic "mojo".