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Total Time
6mins
Prep 1 min
Cook 5 mins

I am Torgo. Sometimes the Master wants something simple. This can be used as a side or a meal in itself. The peas and mushrooms are drained, rinsed and put in new water in order to cut salt intake.

Ingredients Nutrition

  • 1 (15 ounce) can sweet peas, drained and rinsed
  • 1 (8 ounce) can sliced mushrooms, drained and rinsed
  • onion flakes, to taste
  • garlic powder, to taste

Directions

  1. Drain & rinse peas and mushrooms. Place in pot and cover with fresh water with desired amount of onion flakes and garlic powder. Heat until warm. Drain. Eat.