Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Low-cholesterol / Tomato Orange Salsa Recipe
    Lost? Site Map

    Tomato Orange Salsa

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on February 25, 2009

      When I came across this recipe I just knew I had to try it, not only because of the orange that's listed, but also because it uses milder chili peppers than what's usually included ~ VERY, VERY TASTY SALSA, & one I'll be making again & again! Many thanks for a great keeper! [Tagged, made & reviewed in And the SECRET INGREDIENT Is . . .]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2008

      Pretty and delicious! I seeded the tomatoes and chopped the orange small. The sweetness of the orange was a nice surprise each time I got a bite with some in it. Nice balance of flavors. Reviewed for Healthy Choices ABC Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2005

      A deliciously mild and citrusy salsa. I used a serrano pepper and left the orange chunks large. Colorful; delicious the next day too. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2005

      Very nice salsa. The orange bits (I cut them into small pieces) added a special flavor to it, which made it a little different from your ordinary salsa, very fresh. I even used a little leftover on a salad and it was great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Tomato Orange Salsa

    Serving Size: 1 (596 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 84.1
     
    Calories from Fat 6
    58%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 12.4 mg
    0%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 4.5 g
    18%
    Sugars 12.8 g
    51%
    Protein 2.9 g
    5%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites