Thermomix Pizza Dough

Ex-Pat Mama's Note:

This recipe is easy to prepare in the Thermomix. I usually do it early in the day so that the dough has time to rise several times - which leads to a better texture. But if you're pressed for time, the dough can be made right before use.

• Total Time: 2 hrs 12 mins
• Prep Time: 2 hrs
• Cook Time: 12 mins

Ingredients:

Serves: 4

Yield: 4.0 pizzas

• 280 g water
• 1 tablespoon yeast
• 20 g olive oil
• 2 teaspoons salt
• 1 teaspoon oregano
• 500 g flour

Directions:

1. Place the water, yeast, oil, salt and oregano into the Thermomix bowl. Mix for 5 seconds/speed 3.
2. Add the flour Mix 6 seconds/speed 8.
3. Set dial to closed lid position. Knead the dough for 2 minutes/interval speed.
4. Transfer dough to an oiled bowl and allow to rise until double - 45 minutes.
5. Punch down and allow to double again - 45 minutes.
6. Divide the dough into four balls and let rest for 15 minutes.
7. Form the pizzas and add favorite toppings.
8. Bake at 400 degrees F for about 12 minutes, or until browned.