Teatime Sugar Domes
Added September 04, 2010 | Recipe #436653
Total Time:
Prep Time:
Cook Time:
Directions:
1
Mix all ingredients in a small cup and mix until the sugar is damp and well-mixed.
2
Using a teaspoon and a butterknife, scoop out the sugar into the teaspoon and pack it with the knife. Cut across the top so the 'bottom' of the dome is flat.
3
Turn the teaspoon over on top of a plate and tap the back: the dome of sugar will fall out. Repeat until all the sugar is turned into little domes.
4
Let them sit and dry for 30 minutes and then gently put into a little bowl to keep. Use them up within a few days or keep them in the fridge for about a week.
Nutritional Facts for Teatime Sugar Domes
Serving Size: 1 (5 g)
Servings Per Recipe: 10
- Amount Per Serving
- % Daily Value
- Calories 19.5
-
- Calories from Fat 0
- %
- Total Fat 0.0 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 0.0 mg
- 0%
- Total Carbohydrate 5.0 g
- 1%
- Dietary Fiber 0.0 g
- 0%
- Sugars 5.0 g
- 20%
- Protein 0.0 g
- 0%
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