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    You are in: Home / Low-cholesterol / Sweet Vanilla Soymilk Recipe
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    Sweet Vanilla Soymilk

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    White Rose Child's Note:

    This is what I created for when I don't have ready-made storebought vanilla soymilk. It is so easy to mix up and just keep a bottle handy in the fridge for chai tea, pouring on cereal, etc. I also use this in my muesli recipes here on Zaar.

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    Serves: 2-4



    Units: US | Metric

    • 2 cups soymilk (I use unsweetened)
    • 1 tablespoon unbleached cane sugar (probably a little less for common white sugar, use 1/2 Tbsp if your soymilk is the regular sweetened)
    • 2 tablespoons water, very hot
    • 1/2 teaspoon vanilla extract, scant


    1. 1
      Stir the sugar into the hot water till the sugar dissolves.
    2. 2
      Add sugar-water and vanilla to soymilk and mix well. Enjoy in black tea, for breakfast and desserts.

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    Ratings & Reviews:

    • on September 08, 2007


      i use this recipe all the time for cereal-- delicious! i use 1 c. of soymilk, about 1/2 tsp splenda, and about 1/4 tsp vanilla and it works wonderfully for me! i prefer this over store bought vanilla soymilk-- thank you for the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sweet Vanilla Soymilk

    Serving Size: 1 (132 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 154.8
    Calories from Fat 42
    Total Fat 4.7 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 135.1 mg
    Total Carbohydrate 18.5 g
    Dietary Fiber 3.1 g
    Sugars 7.6 g
    Protein 10.9 g

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