Sweet Potato Soup
- Ready In:
- 55mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 14.79 ml oil
- 2 onions, chopped
- 2 clove garlic, crushed
- 4 sweet potatoes, peeled and chopped
- 1419.54 ml water
- salt and pepper
- 14.79 ml brown sugar
- 59.16 ml chopped parsley
directions
- Heat the oil in a large saucepan.
- Saute the onion and garlic until tender.
- Add the sweet potato and cook for 1 minute.
- Add the water and salt and pepper.
- Bring to the boil.
- Reduce heat and simmer, covered, until sweet potatoes are very tender.
- Puree the soup in a blender or food processor, reserving a few chunks to stir back in for texture if desired.
- Blend in the sugar and serve sprinkled with parsley.
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RECIPE SUBMITTED BY
dale7793
Australia
I have a passion for healthy and simple dishes with lots of vegetables, although I love a treat every now and again also, especially ice cream!