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What a good side dish! I normally use savory seasonings such as cayenne pepper, garlic powder, chili powder, etc. But the cinnamon was a new twist for me. I also just sprayed the strips and it worked great. Made for I Recommend Tag Game 2012.

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nemokitty December 14, 2012

The cinnamon almost makes the sweet potato taste like squash - very pleasant. I didn't use oil just sprayed the chips with "No Oil" and sprinkled on the cinnamon Lovely recipe

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Bergy June 13, 2010

So simple and really good!!! just cinnamon and olive oil, spells, delicious!!!! so easily prepared, a lovely sidedish that I will enjoy having again! Thank you, BBHB, made for PAC Fall 2012

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Karen Elizabeth October 30, 2012

I made three potatoes worth. Which is good because that means leftovers! I expected them to be crispier, but maybe I didn't cook them long enough for 3 potatoes. Still good, though. Kind of like baked sweet potato sticks. I tried some without the cinnamon. They were good both ways. Reviewed for Pick-A-Chef.

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mliss29 April 10, 2008
Sweet Potato Oven Fries