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1/3 Photos of Sweet and Sour Cucumber Dill Salad
I cut this from a U.S. magazine, but not sure which one as I've had it for quite some time. This summertime dish can be prepared and chilled two hours before serving. The recipe calls for English cucumbers but you can use regular ones if you can't find the English ones. You want a total of about 1 1/2 lbs. of cukes. Cooking time is chilling time.
Units: US | Metric
Serving Size: 1 (97 g)
Servings Per Recipe: 6