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    You are in: Home / Low-cholesterol / Sun-Dried Tomatoes in the Oven! Sun-Dried Tomatoes Recipe
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    Sun-Dried Tomatoes in the Oven! Sun-Dried Tomatoes

    Sun-Dried Tomatoes in the Oven! Sun-Dried Tomatoes. Photo by Chef TraceyMae

    5 Photos of Sun-Dried Tomatoes in the Oven! Sun-Dried Tomatoes

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs

    0 mins

    8 hrs

    Swede16tc's Note:

    I don't remember where I got this from but I love this recipe because it's just tomatoes. I know there's a few other on here seasoned with oil and herbs (which I'm dying to try). I use these when I don't want to compromise the flavor of the dish I'm making :O) These never make it to a jar to be stored. They're still a tiny bit soft with a loaded sweet flavor! There's nothing to measure so you can choose how many you want to make!I had to put in an amount to post it...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut tomatoes in half.
    2. 2
      Place on foil lined baking tray.
    3. 3
      Bake at 200 degrees for 8-10 hours.
    4. 4
      Store in mason jar with olive oil.

    Ratings & Reviews:

    Read All Reviews (9)

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    Nutritional Facts for Sun-Dried Tomatoes in the Oven! Sun-Dried Tomatoes

    Serving Size: 1 (31 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 5.5
     
    Calories from Fat 0
    67%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.5 mg
    0%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.8 g
    3%
    Protein 0.2 g
    0%

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