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    You are in: Home / Low-cholesterol / Summer Peaches With Raspberries Recipe
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    Summer Peaches With Raspberries

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 31, 2011

      This is an elegant and very easy dessert. Easy enough to enjoy during the work week yet elegant enough to serve to guests. Lovely combination of flavors. Made for PRMR.

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    • on August 17, 2009

      This was a delicious and easy dessert for our camping trip. Unfortunately I did not get a picture of it. I used Blackberries instead of raspberries because that is what I had in the freezer. Made for PRMR.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 16, 2009

      Excellent recipe! The crazy weather we had this summer meant that raspberries were no longer available at the Farmer's Market so I decided to substitute blueberries. I also added more thatn 1 cup of berries (just poured them in and didn't measure). The recipe for the dressing was made as directed. Everyone loved this! I'll be definitely be making this again. Made for Newest Zaar Tag.

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    Nutritional Facts for Summer Peaches With Raspberries

    Serving Size: 1 (188 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 90.2
     
    Calories from Fat 4
    38%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.1 mg
    0%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 3.6 g
    14%
    Sugars 18.1 g
    72%
    Protein 1.6 g
    3%

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