Summer Pasta Topper
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 4.92 ml olive oil
- 2-3 clove garlic, slivered
- 1 onion, sliced
- 2 small zucchini, chopped
- 6 roma tomatoes, chopped
- fresh cracked pepper
- salt, to taste
- 118.29 ml fresh basil leaf, cut or torn (to taste)
directions
- Heat oil in a skillet over medium-high heat.
- Stir-fry garlic for 1 minute.
- Remove garlic and drain on paper towels.
- Add onion to the hot pan and cook until it softens, then add zucchini.
- Cook and stir 4-5 minutes, then add in the tomatoes.
- Cook together until juicies and ingredients have blended together, about 5 minutes, stirring often.
- Add in salt, pepper, basil and reserved garlic.
- Serve over hot cooked pasta.
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RECIPE SUBMITTED BY
Linorama
sioux city, IA
Thanks for visiting my page! I'm a stay-at-home wife and mother - married for 20 years with a 16-year old daughter. It seems funny to be married so long since it just feels like yesterday when my handsome groom and I walked down the aisle.
I love to cook and especially bake. I bake a lot less than I used to just because it's too tempting for me to have all those goodies sitting around. But give me a good snow day, and the oven goes into high gear!
I like to sew & quilt, draw & paint, read, and play word games. My husband and I are total nerds -- we Tivo Jeopardy every day. :-) We all love old movies, especially anything with Cary Grant, Fred Astaire, Jimmy Stewart, Myrna Loy, William Powell, etc. OH - and Andy Hardy movies - they're the best!