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    You are in: Home / Low-cholesterol / Strawberry Slush Recipe
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    Strawberry Slush

    Strawberry Slush. Photo by Bev

    1/1 Photo of Strawberry Slush

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    5 mins

    1 mins

    Mysterygirl's Note:

    This is a lot like those strawberry julius' that you get at the mall. Nice refreshing change of pace.

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    Ingredients:

    Serves: 2

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Reserve 2 strawberries for garnish, puree the remaining in a blender or food processor.
    2. 2
      Add the remaining ingredients, blending well until smooth and foamy.
    3. 3
      Garnish each serving with a fresh strawberry.

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    Ratings & Reviews:

    • on May 15, 2002

      55

      Wow! - is this a delicious drink! The texture is like a smoothie (not so much like a slushy) and it's so good. I used 2 cups of fresh strawberries and the whole 1 cup of ice (the ice disappeared and created a thick frothy consistency but I imagine if I'd have added more ice it would have been more icy like a slushy). I, personally, wouldn't change it from how I made it tonight though because it was perfect. Thick and fruity. I didn't have lime juice so I used all lemon juice. Oh - and I added 1/2 cup of white rum to the second batch we made. Happy happy happy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2010

      45

    • on February 13, 2009

      55

      wow...i luv this recipe sooo much, its amazing, the only thing i would change is more suger, it tastes alot better that way!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Strawberry Slush

    Serving Size: 1 (302 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 88.8
     
    Calories from Fat 4
    56%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 9.0 mg
    0%
    Total Carbohydrate 22.5 g
    7%
    Dietary Fiber 3.6 g
    14%
    Sugars 15.2 g
    60%
    Protein 1.3 g
    2%

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