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    You are in: Home / Low-cholesterol / Strawberry Reduction Sauce Recipe
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    Strawberry Reduction Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    Smoothie_Man's Note:

    For those of you who don't know what a reduction is, it's a sauce that's cooked longer than normal sauce. This allows the water of the sauce to cook off, leaving a more syrupy sauce. Anyway this works great for crepes and pancakes. I got this recipe just by experimenting with the filling while I was cooking the crepes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a pot on low heat.
    2. 2
      Stir and let simmer for 5 minute.
    3. 3
      Repeat step 2 until sauce begins to steam.
    4. 4
      Turn heat to medium and stir.
    5. 5
      For a light sauce you want about 1 inch of sauce in the pot.
    6. 6
      For a thick sauce you want 1/2 inch of sauce in the pot.
    7. 7
      Drizzle over anything while the sauce is still hot.
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    Nutritional Facts for Strawberry Reduction Sauce

    Serving Size: 1 (47 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 16.9
     
    Calories from Fat 0
    64%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.7 mg
    0%
    Total Carbohydrate 4.3 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 3.8 g
    15%
    Protein 0.1 g
    0%
    Detailed Nutrition Values About Nutrition Info

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