Strawberry Punch
Added January 16, 2003 | Recipe #51689
Total Time:
Prep Time:
Cook Time:
A delicious and beautiful spring and summer punch.
Directions:
1
Add lemonade concentrate, strawberries, and sugar to an electric blender container.
2
Cover and blend until smooth.
3
Pour ingredients into a punch bowl; add tea and stir to mix.
4
Pour in ginger ale and ice cubes if desired; I usually put ice in the individual cups and then ladle the punch into the individual cups.
5
Need to serve the punch immediately after adding the ginger ale.
Ratings & Reviews:
I found this recipe in the 1982 Canadian Living Merry Christmas Cookbook. The only changes I made were to add 2 cups of cold water & use diet ginger ale. A very pretty & delicious punch! Doesn't make a very big batch, though.
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This is a good punch and was enjoyed by my guests. My kids didn't like the little strawberry bits in it though.
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Delicious! I made this for Easter and everyone loved it - even the men! My brother kept commenting on how addictive it was! A keeper for our family!
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Nutritional Facts for Strawberry Punch
Serving Size: 1 (3468 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 496.9
Calories from Fat 7
53%
Total Fat 0.8 g
1%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 51.6 mg
2%
Total Carbohydrate 127.7 g
42%
Dietary Fiber 3.7 g
14%
Sugars 117.1 g
468%
Protein 0.9 g
1%
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