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    You are in: Home / Low-cholesterol / Stewed Rhubarb With Pineapple Recipe
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    Stewed Rhubarb With Pineapple

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 30, 2012

      Simple, yet delicious. I sprinkled a few graham cracker crumbs on top and it tasted like a summery- dessert.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 09, 2009

      This sounds really good and I plan on making this soon. I will officially rate it soon...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2007

      Yum yum yummy! I usually make Rhubarb Sauce when I get my hands on some rhubarb so I was curious to try this with pineapple added. It is different of course but just as delicious! Thanks so much MathMom for a new rhubarb "experience"!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Stewed Rhubarb With Pineapple

    Serving Size: 1 (78 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 51.2
     
    Calories from Fat 0
    93%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.6 mg
    0%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 10.6 g
    42%
    Protein 0.5 g
    1%

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