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1/2 Photos of Stewed Rhubarb With Pineapple
This is a simple and low calorie topping/compote, as told to me by someone in the MyFoodDiary.com forums. You can use it as a topping/mixin for plain yogurt, top ice cream with it, put it over toast (with cream cheese?), stir it into oatmeal, eat it with a dab of whipped topping or just plain. Sweet and tart yummy treat.
Units: US | Metric
Serving Size: 1 (78 g)
Servings Per Recipe: 8