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1/3 Photos of Spicy? Sweet? Marinara Sauce
I use this as a base for everything: pizza, stuffed shells, Parmesan chicken, you name it. I've used so many combinations over the years. The two key ingredients to me are hot red pepper flakes and sugar. Hope it works for you. If you have fresh herbs by all means use them, just remember you'll need more than amounts listed for dried.
Units: US | Metric
Serving Size: 1 (290 g)
Servings Per Recipe: 4