Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Low-cholesterol / Spicy Roasted Potatoes Recipe
    Lost? Site Map

    Spicy Roasted Potatoes

    Spicy Roasted Potatoes. Photo by TeresaS

    1/2 Photos of Spicy Roasted Potatoes

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    cuisinebymae's Note:

    So easy to prepare. Healthier than french fries, these are a good accompaniment to many main courses.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Combine mustard, oil, garlic, tarragon, paprika, and pepper flakes.
    2. 2
      Wash potato pieces and pat dry with paper towels.
    3. 3
      Add to spice mixture and toss to coat well.
    4. 4
      Very lightly grease a baking sheet.
    5. 5
      Add potatoes in a single layer.
    6. 6
      Bake in a preheated 350F oven for approximately 35 minutes or until potatoes are tender.
    7. 7
      Sprinkle with salt, if desired.

    Ratings & Reviews:

    • on March 01, 2004


      Good flavourful potatoes. Nice blend of spices with a garlicky edge and a mustardy tang. The only sub I made was to use olive oil. Very easy too.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2013


      Very easy to make, and DELICIOUS. In future I'm baking an extra 8-10 minutes just to crisp them up a bit more. My family devoured these and want to know when I'm making again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2009


      I make roasted potatoes fairly often, but have never tried with dijon mustard before. I really like it! I always just eyeball the hebs and spices and now I will keep in mind that I can add the mustard for nice twist :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)


    Nutritional Facts for Spicy Roasted Potatoes

    Serving Size: 1 (193 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 177.6
    Calories from Fat 33
    Total Fat 3.7 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 53.5 mg
    Total Carbohydrate 33.1 g
    Dietary Fiber 4.2 g
    Sugars 1.5 g
    Protein 4.0 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites