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    You are in: Home / Low-cholesterol / Spicy Butternut Squash Recipe
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    Spicy Butternut Squash

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on November 04, 2011

      Awesome side! The chili powder makes a tasty coating that does a wonderful job of balancing out the natural sweetness of the squash. I made as written cutting the recipe in half and would not change a thing the squash was perfectly cooked and flavored. Thanks for the post.

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    • on September 25, 2011

      I never thought of using chili powder and lemon juice in a butternut squash recipe. I Love microwave recipes! This is Easy, Healthy and most important DELICIOUS! I think I'll try Lime juice . Thanks so much for sharing mersaydees. A new twist on my favorite squash.

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    • on January 05, 2013

      easy. healthy. tastes great without losing the natural sweetness of the squash! will def make this again (:

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    Nutritional Facts for Spicy Butternut Squash

    Serving Size: 1 (245 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 117.7
     
    Calories from Fat 7
    42%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 74.9 mg
    3%
    Total Carbohydrate 29.8 g
    9%
    Dietary Fiber 6.3 g
    25%
    Sugars 5.6 g
    22%
    Protein 2.9 g
    5%

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