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1/1 Photo of Spiced Apple Oatmeal
A marvelous breakfast for oatmeal lovers and others. I used regular oatmeal, cooked for about 20 minutes and one tbsp of molasses and one tsp of Slenda, a sugar substitute. You can use more nutmeg, up to 1/2 tsp.
Units: US | Metric
Serving Size: 1 (475 g)
Servings Per Recipe: 2