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    You are in: Home / Low-cholesterol / Spanish Rice with Lentils Recipe
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    Spanish Rice with Lentils

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on March 30, 2010

      Very good and easy to put together! Just the right amount of seasoning. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2004

      I left out the green pepper and used slightly less pepper flakes. This is very easy to make and I like that the ingredients are things that I commonly have in my kitchen. Very tasty! Great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2002

      Had to improvise a little, used fresh tomatoes and uncooked lentils but still worked out fine. Really enjoyed this, added a little vegetable stock powder. Will be keeping this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Spanish Rice with Lentils

    Serving Size: 1 (503 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 413.3
     
    Calories from Fat 43
    10%
    Total Fat 4.8 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 25.2 mg
    1%
    Total Carbohydrate 76.8 g
    25%
    Dietary Fiber 14.9 g
    59%
    Sugars 9.7 g
    38%
    Protein 18.0 g
    36%

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