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These were very easy to make and use very little ingredigents which is a plus. And after reading all the great reviews I was excited to give them a try. However, I was not pleased with the taste. They have a funny aftertaste which I believe is from the baking powder. I would recommend maybe using a ts less of baking powder. Maybe that will help with the strange taste.

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HippieChicMel August 28, 2011

made these on christmas, everyone loved them.

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Daeni December 25, 2009

I'm not Vegan, but I wanted an eggless pancake recipe and this worked great. Very fluffy, flavorful and really easy to make. Thanks!

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mlblacknall February 17, 2009

Made these many times, they're great.

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vegan miss r January 18, 2009

Good to see a sensible vegan pancake recipes. There are plenty of these recipes around with long lists of completely unnecessary ingredients. The best way to make vegan/ eggless pancakes is simply to use no eggs but add enough liquid to obtain a suitable consistency, and a bit of baking powder. You can make almost any kind of pancake this way.

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Goldcrest June 12, 2008
Simple Vegan Blueberry Pancakes