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    You are in: Home / Low-cholesterol / Simple Beet Pickles Recipe
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    Simple Beet Pickles

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Ciocia Laura's Note:

    A very simple, tasty recipe for pickled beets.

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    Ingredients:

    Yield:

    quart

    Units: US | Metric

    Directions:

    1. 1
      Cook beets (skins on and scrubbed), cool and peel.
    2. 2
      Prepare solution.
    3. 3
      Put beets in jars.
    4. 4
      Pour solution over beets.
    5. 5
      Seal jars.

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    Ratings & Reviews:

    • on June 25, 2013

      It would be nice to have some instruction on HOW to cook the beets.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Simple Beet Pickles

    Serving Size: 1 (1127 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1128.6
     
    Calories from Fat 12
    11%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 2864.5 mg
    119%
    Total Carbohydrate 271.3 g
    90%
    Dietary Fiber 14.0 g
    56%
    Sugars 254.6 g
    1018%
    Protein 11.5 g
    23%

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