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    You are in: Home / Low-cholesterol / Simple Beer Batter Recipe
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    Simple Beer Batter

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    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    5 mins

    3 mins

    John Sauerbeck's Note:

    This came off a news program. It is the simplest batter you can make and it works. The best part is you can spice it as desired.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    • 1 cup dry pancake mix , water additive only
    • ½ cup pancake mix
    • 12 ounces beer

    Directions:

    1. 1
      Combine pancake mix that requires water to reconstituted substitute water ingredient with beer.
    2. 2
      Add spices as desired.
    3. 3
      Pour 1/2 cup dry mix in a shall bowl.
    4. 4
      Deep fry whatever by placing food in dry mix and then into wet batter.
    5. 5
      Drop in hot oil.

    Ratings & Reviews:

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    Nutritional Facts for Simple Beer Batter

    Serving Size: 1 (551 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 886.4
     
    Calories from Fat 86
    70%
    Total Fat 9.5 g
    14%
    Saturated Fat 1.9 g
    9%
    Cholesterol 40.9 mg
    13%
    Sodium 2383.5 mg
    99%
    Total Carbohydrate 151.6 g
    50%
    Dietary Fiber 5.2 g
    21%
    Sugars 0.0 g
    0%
    Protein 21.3 g
    42%

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