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    You are in: Home / Low-cholesterol / Simple Au Jus Gravy Recipe
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    Simple Au Jus Gravy

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    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Jess_FinsUp's Note:

    An easy, cheap and quick version of the gravy used for French Dip Subs. No need to buy those expensive dry mix packets anymore!

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    Ingredients:

    Serves: 4-6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Place the water in a medium sauce pan and bring to a boil.
    2. 2
      Reduce heat to low; whisk in the beef bouillon.
    3. 3
      Whisk in the soy sauce, garlic powder and salt and pepper to taste.
    4. 4
      If you like a thicker Au Jus gravy, you can also whisk in a little flour to thicken it.
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    French Onion Beef Au Jus. Recipe by blueguitargirl1985

    French Onion Beef Au Jus

    By blueguitargirl1985
    View All Sauces Recipes

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    Nutritional Facts for Simple Au Jus Gravy

    Serving Size: 1 (119 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1.7
     
    Calories from Fat 0
    23%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 101.7 mg
    4%
    Total Carbohydrate 0.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.2 g
    0%
    Detailed Nutrition Values About Nutrition Info

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