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    You are in: Home / Low-cholesterol / Sesame Noodles With Sautee'd Cabbage Recipe
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    Sesame Noodles With Sautee'd Cabbage

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Chef dh29167's Note:

    These sesame noodles paired with cabbage makes a great side dish for any stir-fry. I like usin whole wheat spaghetti instead of regular, to give it the look and feel of lo mein noodles.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sautee' shredded cabbage and diced bell pepper in 2 Tbsp olive oil; stir frequently. While vegetables are cooking, boil spaghetti noodles in large pot of water for 9-11 minutes or until tender; drain. Meanwhile, mix remaining 2 Tbsp olive oil and remaining ingredients together and pour over cooked and drained spaghetti noodles. Once cabbage and bell pepper are softened, add to spaghetti and soy sauce mixture. Stir and serve.

    Ratings & Reviews:

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    Nutritional Facts for Sesame Noodles With Sautee'd Cabbage

    Serving Size: 1 (324 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 674.4
     
    Calories from Fat 210
    31%
    Total Fat 23.3 g
    35%
    Saturated Fat 3.3 g
    16%
    Cholesterol 0.0 mg
    0%
    Sodium 2039.0 mg
    84%
    Total Carbohydrate 96.5 g
    32%
    Dietary Fiber 7.4 g
    29%
    Sugars 7.7 g
    31%
    Protein 21.0 g
    42%

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