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Total Time
50mins
Prep 30 mins
Cook 20 mins

This is a warm homey delicious stew that's pretty easy to make. It is great with some nice crusty bread and maybe a salad :) My meat lover mom was skeptical at first, but she loves this dish now as much as I do!

Ingredients Nutrition

Directions

  1. In a medium pot over moderate heat, saute the garlic and mushrooms in the olive oil for 2-3 minutes.
  2. Add the zucchini and onion, season with salt and pepper, and saute for another 5 minutes.
  3. Add the chick peas, cumin, tomatoes, and rosemary.
  4. Bring the stew to a boil, reduce heat to low, and simmer for 10 minutes.
  5. Re-season with salt and pepper if desired.
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