This was a real hit with DH. Cause he's the one to love sauerkraut. I used Stella Artois beer. Thanks Rita :) Made for Count Dracula and His Hot Bites for ZWT7
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I made this using my homemade sauerkraut. It was used as a topping for some grilled brats. Great way to do the kraut! Thanks for sharing. Made for ZWT7-Switzerland.
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Great recipe! I tried Bubbie's sauerkraut for the first time and it tasted great. I added other ingredients as indicated and BF and I were in heaven with this. I can see adding bacon (veggie bacon in my case). Thanks Rita!
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Perfect 'kraut. Followed this exactly, adored the beer addition. Added a bit of bacon (minced) to the top. What's more to say? Made for *ZWT six* Zee Zany's May 2010
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Wasn't much in a mood to cook today - but had sauerkraut and some nice sausages. Used a generic pils as the beer. With lots of hot mustard and seeded rolls, these were great dogs! Thanks.
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A simple, quick and easy recipe which will make you have sauerkraut more often. Cooking sauerkraut in beer has been a longstanding staple in my kitchen, but the addition of the caraway seeds is new. And a welcome addition it is too. The dark somewhat roasty flavor of the seeds brings out the sourness of the sauerkraut, making both more enjoyable. The beer I used was Stoudt's Fest - as one would expect an excellent counterpart to both kraut and caraway.
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