Sandra Lee's Chick Pea Salad

"Taken from Sandra Lee's Money Saving Recipes. Leftovers can be used to make Round 2 Falafel. I make variation of this salad all summer long!"
 
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Ready In:
10mins
Ingredients:
8
Yields:
3 Cups
Serves:
4
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ingredients

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directions

  • Combine all ingredients in a large mixing bowl and toss to combine.

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Reviews

  1. Delicious! I didn't have carrots, used a red pepper instead of green, fresh cillantro instead of parsely, added a firm diced avacado, 2 minced garlic cloves and some high quality balsamic vinegar. When prepared like this, it is one of my fave salad recipes of all time.
     
  2. i added celery.. super yum!
     
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Tweaks

  1. Delicious! I didn't have carrots, used a red pepper instead of green, fresh cillantro instead of parsely, added a firm diced avacado, 2 minced garlic cloves and some high quality balsamic vinegar. When prepared like this, it is one of my fave salad recipes of all time.
     

RECIPE SUBMITTED BY

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