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    You are in: Home / Low-cholesterol / Rosemary & Garlic Oven Fries Recipe
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    Rosemary & Garlic Oven Fries

    Rosemary & Garlic Oven Fries. Photo by Bergy

    1/1 Photo of Rosemary & Garlic Oven Fries

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    kleigh83's Note:

    I love this recipe because it dresses up regular old oven fries.

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    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 475°F.
    2. 2
      Spray 15 1/2 x 10 1/2-inch jelly roll pan or large cookie sheet with nonstick cooking spray.
    3. 3
      Cut each unpeeled potato lengthwise in half.
    4. 4
      Holding each potato half flat side down, cut lengthwise into 1/4-inch thick slices.
    5. 5
      Then cut each lengthwise into 1/2-inch wide strips.
    6. 6
      Place potato sticks in pan; toss with oil, salt, pepper, rosemary, and garlic.
    7. 7
      Arrange in single layer on pan and roast for 30 min (or until sticks are tender and golden).
    8. 8
      Be sure and turn the potatoes once halfway through roasting time.

    Ratings & Reviews:

    • on September 18, 2009

      45

      Yummy. I used dried marjoram as I didnt have any dried rosemary after deciding on this recipe. I used yellow potatoes which were good, a bit extra sea salt, canola because I need to buy olive oil. It would be better with olive oil I know that. I cut them as stated but was cooking with another dish so they were on 375F rather than the 475F which I think is to high anyway and a couple got a bit to dark, but that may be my oven. I served them with Almond Chicken and Agourontomatosalata and Helmans olive oil mayonnaise and corn free ketchup from the health food store for a good meal for DD (toddler) and I. I would like to make these again with olive oil and dried rosemary or still using marjoram.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2009

      55

      Love the fries! I eliminated the salt to make the recipe a little healthier. Next time I will try fresh rosemary.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2009

      55

      Very nice. Loved the fresh rosemary and garlic here! I sprinkled a little more salt on them when they came out- glutton! :) I mixed these up in a bowl and cooked them on a baking stone. Of so yummy! Crispy outside and tender and fluffy inside! Felt like I was cheating my diet but I was not! Thanks kleigh!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Rosemary & Garlic Oven Fries

    Serving Size: 1 (117 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 109.3
     
    Calories from Fat 21
    19%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 200.9 mg
    8%
    Total Carbohydrate 20.2 g
    6%
    Dietary Fiber 2.5 g
    10%
    Sugars 0.9 g
    3%
    Protein 2.3 g
    4%

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