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    You are in: Home / Low-cholesterol / Roasted Asparagus (The Best I've Ever Tried!) Recipe
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    Roasted Asparagus (The Best I've Ever Tried!)

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    MrsKette's Note:

    I got this from a "Real Simple" magazine long ago. From then on, I always cook asparagus like this. It is "real simple" and asparagus are kept crispy and green (NOT raw), exactly the way we like to eat them.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°F.
    2. 2
      In large bowl combine asparagus, oil, salt and pepper and toss well.
    3. 3
      Place on baking sheet and roast 13-15 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Roasted Asparagus (The Best I've Ever Tried!)

    Serving Size: 1 (157 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 73.5
     
    Calories from Fat 43
    59%
    Total Fat 4.8 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 408.9 mg
    17%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 3.0 g
    12%
    Sugars 1.9 g
    7%
    Protein 3.6 g
    7%

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