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Added September 13, 2005 | Recipe #137374
Showing 1-3 of 3
on January 31, 2012
Quick, basic & it works. I would not add a drink mix with all it's bad ingredients but I used this in a smoothie.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 28, 2009
I made the rice milk today and it's wonderful. After straining the rice, I put the remains in a small bowl,added a little honey and salt to it and ate it,yum. It tasted just like the cream of rice cereal that I make for breakfast. What I like about this recipe is that there is no waste of anything. I recommand all you who buy rice milk at ths store,don't. You can save money by making your own. By the way,I added a little vanilla to the milk also.Thanks for the recipe. Loiepeople found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on September 22, 2005
Serving Size: 1 (569 g)
Servings Per Recipe: 2