Red Bean Tomato Salad
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 (6 -7 ounce) can red beans (drained)
- 1 large tomatoes
- olive oil
- salt
- black pepper (optional)
directions
- Drain the red beans; wash with cold water and place in a bowl.
- Cut the tomato into cubes as large as you like; add to the beans.
- Season with olive oil, salt and black pepper; perhaps it might take some fresh parsley or chopped onion.
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RECIPE SUBMITTED BY
What can I say? I love to cook. And I love to eat.
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<br>As I am Bulgarian and as I live in Bulgaria I'm bound to do and to post the recipes for many typical Bulgarian or Balkan dishes - like the potato moussaka, the tikvenik and the tarator. You can check out all those and some other Bulrarian recipes posted by other people on the site in my specially devised public cookbook. I hope you try and like them. Bon apetit!