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    You are in: Home / Low-cholesterol / Real Simple's Lemon Spinach Recipe
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    Real Simple's Lemon Spinach

    Real Simple's Lemon Spinach. Photo by kiwidutch

    1/1 Photo of Real Simple's Lemon Spinach

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    That is Dr House to you's Note:

    Real Simple. Fresh Spinach. Fresh Lemon Juice. Fresh Garlic and you have a nice side dish.

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    Units: US | Metric


    1. 1
      Combine all except spinach in pan.
    2. 2
      Bring to a simmer.
    3. 3
      Add spinach in batches and cook until just wilted.
    4. 4
    5. 5
    6. 6
      If you have left overs use the spinach for other recipes.

    Ratings & Reviews:

    • on August 14, 2008


      Love spinach, love garlic, love lemon. This was pretty good but it seemed to be too much lemon, it was very acidic. I'll play around with the recipe in the future because it has all the good ingredients!

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    • on April 19, 2007


      Yum! I liked this a lot, DH, never the lemon lover, not so much, but I LOVED that fact that it was simple and SO low fat... excellent for keeping me on track in the healthier eating plan. Please see my rating system: 4 stars for a super healthy, quick and easy dish that's ideally made for those of us who adore garlic and lemon with our spinach and where cutting down on calories and fat didn't mean cutting down on flavour. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 04, 2007


      Tasty, easy, fresh, low fat... perfect. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Real Simple's Lemon Spinach

    Serving Size: 1 (194 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 63.2
    Calories from Fat 8
    Total Fat 0.9 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 616.8 mg
    Total Carbohydrate 11.6 g
    Dietary Fiber 5.1 g
    Sugars 1.7 g
    Protein 6.7 g

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