Raw Applesauce

"Use crisp apples for this (organic gala or pink lady apples are my personal favorites). Sometimes I eat this plain or mix in some coconut cream concentrate, available at tropicaltraditions.com. I also like to vary the spices (pumpkin pie spice, cardamom, etc.)."
 
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photo by Boo Chef in West Te photo by Boo Chef in West Te
photo by Boo Chef in West Te
Ready In:
5mins
Ingredients:
3
Serves:
2
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ingredients

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directions

  • Coarsely grate the apples (I don't peel them if they are organic).
  • Sprinkle with spice of your choice.
  • Add a few drops of lemon juice if desired.
  • Enjoy!

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Reviews

  1. Wonderful. DD (toddler) liked this a lot and it's a good way to get her to eat apple as she doesn't like regular apple sauce because it's mushy and I don't want her to choke on big pieces. I thought this was refreshing too. I used gala apples which I peeled as they were not organic and used Recipe #37298 and no lemon juice out of preference as it bothers our skin raw.
     
  2. made for my 3 chefs 09
     
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