I also used this recipe for a bridal shower. Everyone loved it. Several of the guests wanted to have the recipe. It was perfect for the warm sumnmer afternoon. I did find it very quick to make. I also added the frozen raspberries. I was extremely pleased with the results. Thank you.
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I absolutely love this recipe! It was so easy to make and everyone loved it. I served it at a Baby Shower on 2/24/2002. I only used 1/2 of the suggested amount of raspberry sherbert. I also added frozen raspberries, which I let thaw a little. For 45 women, we went through about 4 7-quart punch bowls of the punch. I will diffinitely use this recipe again. As a matter of fact, I am giving a Bridal Shower in May, so I will use it again. It is delicious and easy. Try it and ENJOY!
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I made this punch for a bridal shower. It was really easy to make and everyone loved it. They kept going back for more! I added frozen raspberries to help keep the punch cool. It added a nice, decorative touch and by the time we got around to drinking it, the raspberries had thawed enough to where they were edible. I will be using this recipe for any future showers or parties.
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