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    You are in: Home / Low-cholesterol / Quick "Spanish" Rice Recipe
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    Quick "Spanish" Rice

    Quick "Spanish" Rice. Photo by lauralie41

    1/1 Photo of Quick "Spanish" Rice

    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    2 mins

    5 mins

    Shannon in VA's Note:

    Quick and easy side dish. I do not add any salt to my dishes, you may want to add a pinch to the water tomato sauce mixture -- It's up to you.

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    Units: US | Metric


    1. 1
      In measuring cup, fill 2/3 c with tomato sauce, add water to equal a little over 1 cup.
    2. 2
      In med.
    3. 3
      saucepan, bring tomato sauce and water mixture to boil.
    4. 4
      Add rice, corn, chili powder and cumin.
    5. 5
      Cover, and remove from heat.
    6. 6
      Let stand 5 minutes until liquids have been absorbed Fluff with fork and serve.

    Browse Our Top Rice Recipes

    Ratings & Reviews:

    • on April 15, 2003


      This is a great (and fast!) recipe. The only change I made was to add a little extra spice to it. We had this with salsa chicken, and it went really well together. I'll definetely make this again. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2014


      Very easy. I use spaghetti sauce instead of tomato sauce and serve with sour cream. I find the cumin is a little overpowering without it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2009


      Very good rice and I enjoyed the spicy flavor from the chili powder and cumin. I used brown instant rice, more corn, and a bit more water could have been used. Topped with sour cream and served with Ww Southwestern Pork Chops - 4 Pts. by TeresaS. Made and reviewed for the photo forum's Lite and Low Recipe Event.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Quick "Spanish" Rice

    Serving Size: 1 (185 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 255.2
    Calories from Fat 17
    Total Fat 1.8 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 636.8 mg
    Total Carbohydrate 55.0 g
    Dietary Fiber 4.3 g
    Sugars 5.7 g
    Protein 6.6 g

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