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    You are in: Home / Low-cholesterol / Qdoba Mango Salsa Recipe
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    Qdoba Mango Salsa

    Average Rating:

    1 Total Reviews

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    • on July 25, 2010

      Delicious! I make this on a pretty much weekly basis, I am so addicted! I made a couple changes, I omit the sugar (use some agave for a healthier alternative if you still want the sweet), I add 2 jalepenos instead of one although I seed mine first. Toss everything except the mango, lime & cucumber in the food processor to make sure everything gets minced nicely. Then add the fruit and toss it all together. This goes perfect on salmon, turkey burgers, regular burgers, with chips, pretty much anything. Any excuse I have to make it I do and it is fab =] Thank you for this recipe!

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    Nutritional Facts for Qdoba Mango Salsa

    Serving Size: 1 (219 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 94.0
     
    Calories from Fat 4
    40%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 43.5 mg
    1%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 3.1 g
    12%
    Sugars 18.5 g
    74%
    Protein 1.4 g
    2%

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