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    You are in: Home / Low-cholesterol / Punch for a Bunch Recipe
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    Punch for a Bunch

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    ~*Miss Diggy*~'s Note:

    A great punch to serve for a crowd.

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    Ingredients:

    Serves: 92

    Yield:

    cups

    Units: US | Metric

    • 3 quarts ice water
    • 1 quart frozen orange juice
    • 6 ounces lemon juice
    • 2 (12 ounce) cans pineapple juice
    • 2 cups sugar , dissolved in
    • 2 cups water
    • 4 quarts ginger ale or 4 quarts 7-Up soda

    Directions:

    1. 1
      Put all but soda pop into serving container and chill.
    2. 2
      When ready to serve, place half of mixture in punch bowl with ice and 2 qts of soda pop.
    3. 3
      Use as needed.
    4. 4
      You can add and frozen berries to the base and freeze with the base or add as it is being served.

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    Nutritional Facts for Punch for a Bunch

    Serving Size: 1 (104 g)

    Servings Per Recipe: 92

    Amount Per Serving
    % Daily Value
    Calories 55.3
     
    Calories from Fat 0
    88%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.2 mg
    0%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 0.1 g
    0%
    Sugars 13.4 g
    53%
    Protein 0.3 g
    0%

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