Prize-winning Crusty Rolls (bread Machine Dough Cycle)

Chris from Kansas's Note:

These crisp on the outside, tender on the inside rolls won a blue ribbon at the state fair. They have a great flavor!

• Total Time: 2 hrs 55 mins
• Prep Time: 10 mins
• Cook Time: 2 hrs 45 mins

Ingredients:

Yield: 12 rolls

• 1 ¼ cups warm water
• 1 egg white
• 1 tablespoon vegetable oil
• 1 tablespoon sugar
• 1 ½ teaspoons salt
• 3 -3 ¼ cups bread flour
• 2 teaspoons fast rising yeast or 2 teaspoons quick-rising yeast

Directions:

1. Place ingredients in bread machine pan as suggested by manufacturer.
2. Choose dough cycle and start machine.
3. Upon completion of the dough cycle, remove dough.
4. Form rolls, place on a greased baking sheet.
5. Cover with a towel and let rise in a warm, draft-free location for 30 to 40 minutes.
6. Bake in a preheated 400 degree oven for 12-15 minutes.

Reviews

[Canvaswriter]

New to my bread machine, only have made a couple of loaves that turned out good, tried this first roll recipe and it turned out FANTASTIC. Now I can make a couple dozen for Christmas Dinner and freeze them. I uploaded a picture of my very first yeast rolls. 64 year old roll virgin baker ;D

[Andi of Longmeadow Farm]

Excellent rolls! I decided at 4:42pm that I wanted/needed/desired rolls with my chicken dinner. I set about trying to find a quick roll, that had a lot of taste, and pow! I found this. This is everything that I could of asked for. I don't have a bread machine, so I just dumped the whole bunch of ingredients into my KA (kitchen aid) and used the dough-hook to bring together (7 minutes) went and let rise for about 40 minutes, the put into a ball, and let rise another 20. Baked and presto, hot rolls right with the chicken. And GOOD too! Thx! My go to recipe for nice, crusty, hot rolls in a flash!

[Chef #1118761]

Excellent recipe! I make two loaves of bread out of it as well. The flavor is delicious and it is so easy to put together in my bread machine. When making loaves, I just use the dough cycle and form into two loaves and rise, then bake in the oven.