Pomodoro Sauce

Danielle I's Note:

A simple basic tomato sauce that my grandmother always makes.

• Total Time: 1 hrs 5 mins
• Prep Time: 5 mins
• Cook Time: 1 hrs

Ingredients:

Servings: 4

• 29 ounces tomato sauce
• ½ yellow onion , finely chopped
• 3 tablespoons olive oil
• salt & pepper
• fresh basil leaf

Directions:

1. Sautee onions in olive oil until lightly browned.
2. Turn temperature to medium and add can of tomato sauce.
3. Add salt and pepper.
4. Bring to a boil, then bring temperature to low.
5. Cook over low for 45min to 1 hours.
6. Add fresh basil leaves before serving.
7. (serve over a pasta of your choice).